Wednesday, January 23, 2008

Maple Pork Chops

Hmmm maple + pork = awesome.

Pepper added by Joey - small amount

2 tablespoons maple syrup
2 teaspoons cumin
2 teaspoons chili powder
2 teaspoons paprika
2 teaspoons onion powder
2 teaspoons garlic powder
1 tablespoon brown sugar
Splash of worchestershire sauce
Salt & pepper to taste

Season pork chops with salt and pepper and then brown all sides in a pan.

Combine all ingredients in a bowl. Coat pork with rub and place in oven proof pan.

Bake at 350F for 25-30 minutes or until pork chops are done. Continue to baste as required.

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